Vacancy in Swastik Three Mango | R&D | Shadnagar

Company: Swastik Three Mango

Location: Shadnagar

Post: R & D Manager

Post: 1

Qualification: B.Tech M.Tech M.Sc Food Technology

Experience: 7-8 years

Preference: Wanted experienced in Pickles, Spices, RTC and RTE Range

More details about job


Lead/Supports the R & D team for recipe development, Developing & maintaining flavour library, vendor identification & development. Supports recipe transfer for commercialization.


Application of domain knowledge (formulation/technology transfer/ innovation) to convert ideas into final product as per the intended design.

Creative development resulting in the launch of new products in both current and new categories.

Should have relevant experience to work with NPD, quality, regulatory in executing the ideas

Develop technology competencies necessary to maintain a healthy pipeline of product.

Optimize and scale up manufacturing operations for new products to support the growth of organization.

Maintain and record recipes.

Responsible for the timely and right execution of product development activities including formulation development, supporting pilot & plant trials, sensory evaluation, technology transfer and R&D documentation (specifications, protocols, reports etc.)

Coordinating and managing multidisciplinary projects, with colleagues from Quality, Marketing, external labs, vendors and suppliers


Education Level (i.e. Degree, Prof. Quals., etc) 3-4 Years Diploma or degree in Hotel/ Kitchen management/ PG/MBA

M. Tech Food Technology

B. Tech Food Technology

M. Sc Food Technology


5 – 7 Years’ Experience in Research & Development function in Food Processing company.

Product development

New product Development

Experience in setting up R & D Unit will be helpful

Apply here

Product experience experienced: Spices/Masalas/Pickle/Ready to Eat (RTE)/Ready To Cook(RTC)