Vacancy for Food technology, Biotechnology, Microbiology
Position : Sr. Executive(Food Safety & Regulatory)
Location : Gwalior and
those willing
to join immediately will be preferred.
Experience :
Minimum 2 Years Experience in QA/QC, FOSTOC Trained
also have
Knowledge about food Safety regulations.
Qualifications : B.Sc. Food Tech./ M.Sc. Food Tech.
Background – Food technology, Biotechnology,
Microbiology
Job Responsibilities
Knowledge on Food safety processes, audits
Corrective actions for Non conformances
Training employees on GMP and FSSC requirements
Systems documentation
5S Implementation
Monitor and verify processes
Handling of customer complaints
Preparation of SOP and Risk assessments
Update on legal and regulatory requirements
Please mail your resume to hr@davars.com
