Vacancy in Heritage Foods, Fresher
Executive Microbiologist @ Heritage Foods Limited
Qualification for Vacancy:
0 – 4 years of relevant experience in any Dairy/Food industry.
M.Sc/B.Sc – Microbiology in good academic record.
Fresher’s can also eligible for Vacancy of trainee Executive
Greetings from Heritage Foods Ltd!
We have an Vacancy for the position of Executive Microbiologist @ Bayyavaram Packing Station.
Interested Candidates can share the updated profile to Ravishankar.email@example.com
Conduct inspection tests of incoming & outgoing milk & milk products.
Conduct microbiological analysis of Milk & Milk Products, raw and packing materials.
Propagati on and maintenance of cultures to meet the production requirements.
Monitoring Culture requirements and Indent.
• Implementation of SOP’s & Adherence to ISO Norms and documentation.
Regular Inspecting Plant Hygiene and maintain Cleanliness of Plant & Equipments.
Continuous strive towards improvement (or) refinement of Quality Standards / Practices.
Identify & enhance the skill levels of Quality Staff.
Monitor, maintain & update accurate data on time without any deviations.
Basic knowledge Process & Produce Quality analysis of Milk & Milk Products
Heritage Foods Ltd,
Bayyavaram Village, Kasimkota Mandal,
Via: Anakapalli, Visakhapatnam District.