Vacancy in Givaudan (Sweet Goods and Beverage)
Vacancy in Givaudan (Sweet Goods and Beverage)
Position :- Flavourist / Senior Flavourist (Sweet Goods and Beverage)
Company :- Givaudan
Location :- Mumbai, Maharashtra, India
Job Description
Join us and celebrate the beauty of human experience.
Create for happier, healthier lives, with love for nature.
Together, with passion and creativity, we deliver food
innovations, craft inspired fragrances and develop beauty
and wellbeing solutions. There’s much to learn and many
to learn from, with more than 16,000 employees around
the world to explore ideas and ambitions with. Every day,
your talent, your innovative spirit, and your determination
will shape our future, making a positive difference on
billions of people. Every essence of you enriches our
world. We are Givaudan. Human by nature.
Job Purpose
You will lead complex flavour development projects and
innovations in the Sweet Goods and additionally to the
Beverage segment.
Reporting line and location
You will report to our Regional Technical Head. We ask
that you be 100% office presence in Mumbai, India.
Main Areas Of Responsibilities Creation: Based on customer requests and market insights, you will create new flavours using the latest flavour technologies, ingredient innovations, market and consumer and sensory insights, and a unique pallet of raw materials.
Prepareflavour samples, technology performance
assessment, and physical testing,
Create new flavours or modify existing ones for
projects, internal testing needs, or new technology
development;
Coordinate the evaluation of materials developed internally or from external sources and assess the
potential for flavour creation;
Collaboration: Within your creation mandate, you will
work in close collaboration with the regional Marketing,
Application, Commercial, Consumer research & Sensory
Insights teams to apply new tools and inputs for new
flavour creations for Sweet Goods and Beverage
applications.
Maintain relationships with a broad range of internal &
external partners to gain their trust and respect.
Complete daily brief-related tasks and manage
assigned projects and provide flavours that meet all
the defined customer needs, manufacturing practices,
sample scale-up, production requirements, and
regulatory compliance.
Lead occasional customer visits for flavour creation
and product presentations.
Resolve flavour production issues and customer
complaints.
Leadership and being a role model: Create, collaborate
and lead by example!
Provide technical leadership in projects
Oversee flavour assistants and guide their development
Proactively takes responsibility to build a diverse and inclusive environment and uses differences in styles,
thinking and approaches
Be a role model in knowledge-sharing
Your Desired Skills
15+ years of relevant experience as a Flavourist
Expert palate and tasting skills, to understand how to
adjust and modify a flavour formulation
Knowledge of raw materials, flavour ingredients,
analytical methodologies (G.C. HPLC, Mass Spec.) and
regulatory requirements
Has flavour creation experience in preferably both
Sweet Goods and Beverage segments
Quick to understand company-specific flavour creation
solvent and carrier systems
Complete Givaudan’s or any industry equivalent
Flavourist Training program isa plus.
Strong project management and presentation skills.
Customer focus – as being an interface with internal
and external partners and customers about flavour
creation needs
Always find a solution – serve as the technical expert
to resolve flavour production issues and customer
complaints Excellent proficiency in English.
Academic background
Minimum Bachelor’s Degree in Food Technology, Food
Science, Chemistry & Biology, or Master’s Degree
Our Benefits
Attractive package with benefits, including bonus and
medical package: insurance cover, personal accident
cover, and term life coverage
Excellent opportunities for progressive learning and
development.
A creative team environment that will inspire you.
At Givaudan, you contribute to delightful taste and scent
experiences that touch people’s lives.
You work within an inspiring teamwork culture – where
you can thrive, collaborate and learn from other talented
and passionate people across disciplines, regions and divisions.
Every essence of you enriches our world.
Diversity drives innovation and creates closer connections with our employees, customers and partners.
Givaudan embraces diversity and is committed to building
an inclusive environment where everyone impacts our
world.
We are looking for Suitable Candidate for Sr. Manager
for Greater Noida location as per below mentioned
detail.
Job Description :-
Role: – SCM – Bakery Ops Manager
Designation :- Sr. Manager
Location :- Gr. Noida
Experience :- 12-15 Years
Key Responsibilities :-
Responsible for P&L for the SC Cost the Bakery ops.
Responsible for handling the WH Ops for the bakery
operations.
Ensure the FEFO / FIFO is maintained and adhered
to for dispatches.
Need to ensure to achieve target KPl’s for OTIF, LFR,
OFR for the shipments.
Maintain the Crate Inventory and ensure that the
crate tracking system is maintained for each
customer.
Handle the end-to-end logistics operations for the
delivery, and return logistics for the crates from the
customers.
Drive cost saving initiatives to control the logistics
cost with overall supply chain cost.
Will need to have the focused approach on customer service (distributors, retailers, and QSR) with quick resolution to customer complaints.
Should be having exposure to SAP and TMS.
Experience of handling ambient & cold chain
logistics operations.
Need to have very good analytical and strategical
capabilities to develop and grow the operations.
Ensure the regular cycle count and monthly
inventory count process is adhered to and the
discrepancy is notified for FG stock and Crates.
Need to have check on the crate credit provided to
the distributor network and ensure that new
distributor on board is having the crate credit at
commencement of business.
Onboarding new transport partners for the
outstation and local deliveries.
Ensure the network and route optimization is done
on a regular basis considering the new customers
getting added to bring the efficiency to the system.
Kindly share the resume/CV as per below mentioned
id’s
Apply for Food technologist internship
