Vacancy for Food Technologist | Quality Assurance

Position :- QA

Location :- Bangalore

Qualifications & Experience :-
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Bachelor’s or master’s degree in food science, Food
Technology, Microbiology, or a related field.

Strong knowledge of food science principles, chemistry,
processing techniques.

Experience in food development, preferably in the bakery & beverages industry.

Minimum 6 years of experience.

Knowledge & understanding of food safety, Legal
Metrology, FSSAI & Codex.

FOSTAC supervisor in bakery/lcatering.

Proficient in MS Office.

Certified Internal/ Lead Auditor (HACCP/ISO/FSSC/
BRC).

Eligible candidates can reach out to me
vasavi@thirdwavecoffee.in