Job Opening as a Quality Executive in Maharashtra
Job Opening as a Quality Executive in Maharashtra
Position :- Sr. Executive – Quality
Company :- DIAGEO India
Location :- Nanded, Maharashtra, India
Job Description :-
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Position- Senior Executive quality -Level 6B
Qualification:
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Post Graduate calibre or Graduate or equivalent –
preferably in Chemistry/Microbiology/Bio-chemistry/
Bio-technology/Food technology/DIFAT, Lead auditor experience will be preferred Experience
47 years of experience in the areas of Quality
Assurance and Quality Systems on Food Processing / FMCG -Distillery, Brewery and Beverage Industry
Knowledge & skills:-
Hands on experience and deep knowledge in Quality
Audits
Hands on experience and in depth knowledge of
quality management systems (1SO 22000, FSSC
22000), should have experience in developing quality related SOPs and its control.
Hands on experience in working in
WTP(BWW,DMW,RAW) and entire operation.
All Quality system- knowledge and their
documentation and adherence
Experience in handling quality improvement projects
Experience in sensory analysis
Has experience in WTP operations and water
balancing
Knowledge of working in SAP
Knowledge of Microsoft Office
Best Suited for Someone who –
Excellent coaching, influencing and communication skills
Good Communication and Presentation skills
Areas of Responsibilities: –
Quality Operations
Analyse raw materials, Intermediate (Blends), EOL
Finished Goods and report to the unit head on the findings
Inspect packaging materials received at Units, Market & report to unit quality head
Communicate to vendors on non-conformities and
issue of CAR to vendor
Ensure online QC such as line start-up/change over
from water treatment to final packing
Coordinate with other departments for all rejection
failures at unit
Calibrate all lab equipment’s, arrive at calibration plan
and manage operations as per supplier manual
Responsible for maintenance of the equipment as per
supplier recommendation
Analyse samples received for customer/consumer
complaint and provide a report on findings to the unit
head
Provide expertise of standardization of chemical
reagents and calibration required for lab
Analyse non-conformities using tools and arrive at
CAPA desirable
Assist quality manager for audits of GRMS/GMP.
Work on improvement End of line defects (PPM)
Liquid quality compliance
Adherence to quality standards
Apply for Food technologist internship
