Vacancy in Gokhana For Food Technologist
Vacancy in Gokhana For Food Technologist
Position :- Food Safety Auditor
Company :- GoKhana
Location :- Hyderabad, Telangana, India
Job Description :-
About GoKhana – ToBox Ventures Pvt Ltd:
GoKhana is a full-stack B2B technology company that
manages end-to-end food programs for corporates and
enables the Next-Gen Digitized Cafeteria.
Bringing together an imaginative blend of technology, logistics and food service management, GoKhana offers SaaS solutions to digitize corporate cafeterias and eateries in tech park.
GoKhana’s award-winning solution brings our food
partners, corporate partners, and their employees on a
single, transparent platform.
GoKhana is built around the
principle of simplicity.
Whether it is the simplicity of solving problems, eliminating the need for multiple apps for outlet types.
About Health & Safety Executive:
The role undertakes and directs complex and diverse
audits, investigations and inspections within The BUSY
Group and supports externally contracted providers to ensure compliance with the applicable regulations,
processes and controls.
To assist Health & Safety
Manager to do Food & Safety audits.
Roles & Responsibilities:
👇👇👇👇
Execute Food Safety audit as per FSSAI requirement.
Conduct customized audit across Catering/Base Kitchen Audits/ Live kitchen Audits.
Reports to be submitted within 2 working days.
Follow up of NC closure for both external and internal
audits.
Ensure developed corrective action on nonconformities
are implemented effectively.
Supporting for the preparation of external audits.
Involved in root cause analysis for the identified
non-conformities or complaints.
Verify the corrective action implementation
effectiveness.
Prerequisites:
👇👇👇👇
Educational Qualification – Bachelor’s Degree in food
science and technology or Microbiology or Hotel
management or catering technology from recognized
university.
Preference would be given if acquired Accredited Lead
Auditor Course in food safety Management System
(ISO22000/FSSC22000). Have sufficient Knowledge of
FSS Act and regulation. Must have sector specific
knowledge regarding Hygiene, Sanitary practices,
knowledge, Allergen management, etc.
Certified internal auditor on IS0 22000 / HACCP.
Knowledge in Quality and Food Safety Management
System.
Apply for Food technologist internship
