Vacancy for Sr. Production Manager. & Microbiologist

requirement of highly skilled professional from one of the leading dairy organisations in India.

Industry Name : Jayshri Gayatri Food Products Private Limited ,

  • Job Title: Sr. Production Manager.

Qualification : B.Tech/M.Tech (Dairy or Food Technology)

Experience Required: 7-8 Year of Experience Skills

Salary: No bars for a right candidate.

Required Skills:

Lean Manufacturing, Six Sigma tools

Shall have experience Hands on experience in manufacturing of Mozzarella Cheese, Processed Cheese, Cheddar Cheese, and other Cheese variants.

Shall have in-depth knowledge of HACCP, BRC & ISO 22000 Standards.

Critical thinking ability to comply product with client requirement.

Manpower management / Shift Management. Etc

  • Job Title:Microbiologist

Qualification: M.Sc (Microbiology) or equivalent

Experience : 4-6 Years.

Salary : No bars for right and skilful candidate.

Required Skills:

Shall have hands on experience of working in a dairy industry.

Knowledge of GLP, Hazard Management, Bacterial Screening, Identification of microbial flora etc.

Shall have knowledge of Media Utilization.

Shall be able to handle equipment like Stomatic Cell Counter, Charmoresa Kit and other laboratory equipment.

Location : Sehore, Bhopal, M.P

Interested candidates with relevant experience and skill shall forward their resume on