Vacancy for Quality | Gopal Snacks

Company : Gopal Snacks Pvt. Ltd.

Department : Quality

Qualification : BTech. (Food

Experience : Minimum 5-8 years.

Location : Mouda, Nagpur

Roles & responsibilities:
Job Purpose/Objective: To lead the QC department/
compliance to FSSAI legislations

Roles and Responsibilities
Ensure effective co-ordination to all concern
departmental heads to meet quality objectives.

Ensure monitoring of the food safety quality and
ensure those high quality products are manufactured with aim of ZERO market complaint.

Ensure sampling material send for analysis for RM/ PM and FG material.

Ensure documents control, SOPS etc.

Deviation incidence investigation CAPA

To manage a food safety team and organize its
work. To ensure relevant training and education of the

Food Safety Team members.

To report to the Management on the effectiveness and suitability of the Food Safety Management system.

Ensuring the conduction of Food Safety System
verification and validation of critical limits and
Pre-requisite program.

To ensure all the statutory and product related
requirements of India.

Exposure to SAP/ERP system. To conduct FSMS audit as per plan.

Product recall process.
Testing of RM/PM and FG.

Ensure GMP/GHK practices.

Pest Management efficacy control.

Follows process parameters.

Corrective action on NC products.

Shall be responsible for all QC related work.

Exposure to IS0/FSSC 2200 audit systems.

Desired Competencies: (Technical &Non
nical) Good Knowledge of FSMS, Analytical Skill,
People Management, Good verbal written communication skill, exposure to SAP/ERP system.

Send application with resume on :-