R&D Manager at Manufacturing Unit, Dhule
Location: Manufacturing Unit at Dhule
Qualification: B-Tech/M-Tech (Food Technology)
Salary Package: Depends On Interview
Experience: 4 to 6 Years
Contact Email: hr@gjfoods.in
Note: Only Male Candidates May Apply
Key Skills and Requirements:
- Spray Drying Technology: In-depth understanding of spray drying processes, equipment, and parameters.
- Food Ingredient Formulation: Expertise in developing and optimizing formulations for various food ingredients.
- Powder Characteristics: Knowledge of powder properties such as particle size, moisture content, and flowability.
- Thermal Processing: Understanding the thermal behavior of food ingredients during drying.
- Quality Control and Assurance: Skills in implementing and managing quality control protocols specific to spray-dried products.
- Analytical Methods: Proficiency in analytical techniques used to test and validate food ingredients.
- Process Scale-Up: Experience in scaling up laboratory processes to pilot and full-scale production.
- Regulatory Compliance: Familiarity with food safety regulations and standards applicable to spray-dried ingredients.
If you have the relevant qualifications and experience, and are ready to take on this exciting role, please send your resume to hr@gjfoods.in
R&D Manager at Manufacturing Unit, Dhule
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