Assistant Quality Manager – Dayspring Bakers
Dayspring Bakers is looking for an experienced Assistant Quality Manager to lead and strengthen our Quality Assurance (QA) and Quality Control (QC) function at our Gosainganj, Lucknow plant.
Location: Gosainganj, Lucknow
Experience: 6–7 years in QA/QC within Bakery, Bread, FMCG Food, or large-scale Food Manufacturing
Qualification: B.Tech./M.Tech. in Food Technology, M.Sc. in Food Science/Microbiology, or equivalent
Team Leadership: Minimum 3 years of experience in a team-leading role
Key Expertise Required:
- FSSAI, GMP/GHP & HACCP
- ISO 22000 / FSSC 22000
- Food Microbiology & Allergen Control
- CAPA, Traceability & Product Recall
- Quality Audits & Regulatory Compliance
- Process & Finished Product Quality Control
Role Overview
The selected candidate will be responsible for ensuring that our bakery products consistently meet food safety, hygiene, legal, and quality standards. The role will also focus on driving continuous improvement, reducing quality losses, and minimizing customer complaints.
Interested candidates can share their updated CV at:
Email: careers@sahugroup.com
Join Dayspring Bakers and be a part of our commitment to quality, food safety, and excellence!
important Certificates for Food technologist
