Exploring New Opportunities in Food Safety Leadership
I recently came across the Assistant Manager – Food Safety opportunity at Griffith Foods, Bengaluru, and found the role highly aligned with the evolving needs of the food industry.
The position focuses on strengthening Food Safety Management Systems through HACCP, GMP, ISO 22000, BRC, and FSSAI compliance while driving continuous improvement across manufacturing operations. Key responsibilities include leading internal and external audits, managing risk assessments, conducting root cause analysis, implementing CAPA programs, ensuring supplier compliance, and building a strong food safety culture through training and cross-functional collaboration.
What stands out about Griffith Foods is its purpose-driven approach: “We Blend Care and Creativity to Nourish the World.” As a global leader in food innovation, the organization continues to create sustainable and consumer-focused solutions while maintaining the highest standards of food safety and quality.
Assistant Manager – Food Safety
This opportunity is ideal for professionals passionate about food safety excellence, regulatory compliance, quality systems, and continuous improvement in the food manufacturing sector.
How to Apply:
important Certificates for Food technologist
