Vacancy in Swiggy | QHSE
Vacancy in Swiggy | QHSE
Position: Quality, Health, Safety, and Environment (QHSE) Lead – Organic Staples (Food)
Job Description
Roles & Responsibilities:
- Ensure the quality, food safety, and regulatory compliance of all Private Label Organic food products.
- Set up and manage end-to-end quality operations for Organic Staples in the retail supply chain.
- Lead and mentor a team of quality assurance professionals in your zone.
- Travel to various 3rd party supplier locations within and outside the city for quality inspections and issue resolution.
- Develop SOPs and systems for Organic Staples in accordance with Organic Regulatory requirements.
- Oversee the Organic Staples Project from development to implementation.
- Possess strong technical knowledge of Organic Certifications, APEDA Tracenet, and Organic Labeling Guidelines.
- Develop and implement a strategic plan for food safety regulations and quality for Organic Staples aligned with corporate goals.
Qualifications:
- BE/B.Tech/B.Sc/M.Sc in Food Technology, Food Science, Food Processing Engineering, or Agriculture (Any UG/PG related to Food).
- Minimum 8 years of direct working experience in the Food Industry, with at least 2-3 years of experience leading Organic Staples.
- Proficient in Excel, Word, and PowerPoint.
- Document raw materials, packaging materials, and finished goods in compliance with Organic Regulation requirements.
- Handle customer concerns and implement appropriate corrective actions.
- Identify areas for improvement in food safety quality and product quality, contributing positively to business metrics.
- Possess good technical knowledge of regulatory requirements for products, packing materials, and labels.
- Continuously develop the supplier QA team through training, knowledge sharing, and follow-up.
- Collaborate with 3rd Party RPC and corporate QA teams on projects related to quality, food safety, and efficiencies.
- Provide guidance to the Supplier Quality Team as needed.
Key Skills:
- Ability to independently develop and lead projects.
- Strong experience in managing stakeholders and understanding the strategic sourcing process.
- Utilize and critically evaluate data from various sources to identify root causes and lead teams toward resolution.
- Proven experience as an Organic Quality lead in staple products.
- Process-oriented with excellent communication and problem-solving skills.
- Strong verbal and written communication skills, capable of effectively communicating to diverse audiences.
- Self-motivated, capable of performing roles with minimal supervision.
- Manage multiple priorities in a dynamic environment.
- Ability to work collaboratively in a team environment to consistently achieve results and objectives.
- Strong organizational skills, positive “can-do” attitude, and excellent teamwork with information-sharing skills.
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