Pasta Street, Bangalore
Join Our Team at Pasta Street, Bangalore!
We Are Hiring!
Pasta Street, a premier dining destination in Bangalore, is on the lookout for enthusiastic and dedicated professionals to join our family. If you have a passion for hospitality and a zeal to learn and grow, we want to hear from you!
Open Positions:
- Restaurant Manager
- Oversee daily operations.
- Manage staff schedules.
- Ensure customer satisfaction.
- Outlet Chef
- Create and innovate menu items.
- Maintain kitchen hygiene and safety standards.
- Supervise kitchen staff.
- Floor Manager
- Coordinate dining room operations.
- Manage reservations and customer inquiries.
- Ensure smooth service flow.
- Captain / Sr. Captain
- Lead the service team.
- Assist in training new staff.
- Handle customer complaints and feedback.
- CDP / DCDP
- Prepare high-quality food.
- Assist the Head Chef in daily operations.
- Ensure kitchen equipment is properly maintained.
- Commis I/II/III
- Assist in food preparation.
- Maintain cleanliness in the kitchen.
- Follow food safety regulations.
- Steward / Sr. Steward
- Serve food and beverages to customers.
- Ensure dining areas are clean and well-maintained.
- Provide excellent customer service.
- Housekeeping Team
- Maintain cleanliness and hygiene of the premises.
- Ensure all areas are well-stocked and organized.
- Report any maintenance issues.
What We’re Looking For:
- Strong Communication: Good in communication skills.
- Positive Learning Attitude: A positive attitude towards learning and growth.
- Detail-Oriented: A keen eye for detail.
- Focus on Hygiene: Ensuring the highest standards of hygiene.
- Excellent Organization: Superb organizational skills.
Benefits Apart from Salary:
- Service Charge
- Food
- Accommodation
Ready to Join Our Pasta Street Family’s
Send Your CV/Resume To:
Join us and be a part of an exciting journey at Pasta Street where every day is a new opportunity to shine and make a difference.
Apply for Food technologist internship
