Now Hiring: Microbiology & Food Safety Program Lead | Schreiber Foods | Baramati, Maharashtra
Are you passionate about food safety, microbiology, and driving a strong quality culture?
Schreiber Foods is looking for an experienced Microbiology & Food Safety Program Lead
About the Role
As the Microbiology & Food Safety Program Lead, you will ensure full compliance of microbiology laboratory operations and food safety systems. You’ll be the subject matter expert in microbiology — leading a skilled team, collaborating with cross-functional departments, and supporting continuous improvement across India operations.
Key Responsibilities
- Lead and manage the microbiology laboratory, ensuring safe, accurate, and compliant testing practices.
- Drive implementation of Good Laboratory Practices (GLP), ISO 17025 standards, and customer requirements.
- Collaborate with operations and food safety teams to troubleshoot, implement CAPAs, and strengthen quality culture.
- Manage external lab coordination and support audits (internal, regulatory, and customer).
- Support food safety and sanitation improvements across India facilities.
- Oversee departmental budgets and plan for lab and food safety CAPEX requirements.
What You’ll Bring
- M.Sc. in Microbiology
- 10+ years of experience in Quality Assurance, Food Safety, or Production
- Strong expertise in microbiological analysis of food and food products
- In-depth understanding of HACCP, risk assessments, and food safety systems
- Excellent leadership, communication, and documentation skills
- Ability to coach and develop teams, manage multiple priorities, and collaborate cross-functionally
Why Join Schreiber Foods?
At Schreiber, we’re passionate about making safe, high-quality food — and we believe our people make all the difference. Join a global team that values integrity, collaboration, and innovation.
Location: Baramati, Maharashtra, India
Travel: Up to 5–10%
Category: Quality | Plant Quality Assurance
How to Apply:
Apply for Food technologist internship
