JAYSHRI GAYATRI FOOD PRODUCTS PVT LTD
Hey Everyone,
We are excited to announce that JAYSHRI GAYATRI FOOD PRODUCTS PVT LTD is currently hiring, exclusively for Dairy Technologists!
Available Positions:
- Shift Incharge
- IPQC (In-Process Quality Control)
- Quality Control Manager
- Cheese Production (Cheddar & Mozzarella)
Responsibilities:
Shift Incharge:
- Oversee daily operations and manage production shifts.
- Ensure adherence to safety and quality standards.
- Coordinate with other departments to ensure smooth workflow.
IPQC (In-Process Quality Control):
- Monitor production processes and ensure compliance with quality standards.
- Conduct regular inspections and tests.
- Document and report any deviations from quality protocols.
Quality Control Manager:
- Develop and implement quality control procedures and policies.
- Lead a team of quality control technicians.
- Analyze data and compile reports to track quality trends.
- Ensure all products meet regulatory and company standards.
Cheese Production:
- Supervise the production of Cheddar and Mozzarella cheese.
- Ensure optimal cheese production processes and techniques.
- Maintain cleanliness and sanitation in the production area.
- Troubleshoot and resolve production issues.
Experience Requirements:
- Shift Incharge: Minimum 1 year
- IPQC: 1 year or more
- Quality Control Manager: 7 years or more
- Cheese Production: 5 years or more
If you meet the above criteria and are passionate about working in the dairy industry, we would love to hear from you!
Email your resume to: hrmanager@jayshrigayatrifood.com
Join us and be a part of a dedicated team committed to excellence in dairy production.
Dairytech QC QA Cheese
This post outlines key responsibilities for each position to attract qualified Dairy Technologists who are ready to contribute to our high standards of dairy production.
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