Food Safety Team Leader at LN Goenka Agro Foods

Food Safety Team Leader at LN Goenka Agro Foods

Food Safety Team Leader at LN Goenka Agro Foods Pvt Ltd

Job Post: Food Safety Team Leader at LN Goenka Agro Foods Pvt Ltd

Location: Vadodara, Gujarat, India
Position: Food Safety Team Leader (FSSC 22000 Internal Auditor Certified)

LN Goenka Agro Foods Pvt Ltd is seeking a Food Safety Team Leader with expertise in food safety management, compliance, and audits to join their team in Vadodara. The ideal candidate will have a strong background in food safety standards such as FSSC 22000, HACCP, and regulatory compliance, along with excellent leadership and communication skills.

Key Responsibilities:

  • Lead the Food Safety Team to ensure compliance with FSSC 22000, FSSAI, USFDA, and BIS.
  • Develop, implement, and maintain the Food Safety Management System (FSMS) as per FSSC 22000 standards.
  • Monitor CCPs, PRPs, and OPRPs to ensure food safety compliance.
  • Coordinate with Production, QA/QC, and Procurement for food safety implementation.
  • Conduct internal audits as per FSSC 22000 standards and prepare reports.
  • Ensure timely closure of non-conformities (NCs) identified during audits.
  • Prepare the facility for external audits by regulatory bodies and certification agencies.
  • Ensure regulatory compliance with food safety laws and maintain necessary documentation.
  • Handle third-party and customer audits, ensuring compliance with buyer specifications.
  • Conduct food safety training for employees on HACCP, GMP, GHP, and FSMS.
  • Foster a strong food safety culture within the organization.
  • Maintain and update FSMS documentation, including HACCP plans, SOPs, and audit reports.

Qualifications:

  • B.Sc./M.Sc. in Food Technology, Microbiology, or a related field.
  • FSSC 22000 Internal Auditor Certification (Mandatory).
  • Minimum of 5 years of experience in food safety, audits, and regulatory compliance in the food manufacturing industry.

Key Skills & Competencies:

  • Strong knowledge of FSSC 22000, HACCP, GMP, GHP, and ISO 22000.
  • Experience in conducting internal audits and coordinating external audits.
  • In-depth understanding of FSSAI, USFDA, and other food regulatory requirements.
  • Excellent documentation and report-writing skills.
  • Strong leadership and team management abilities.
  • Effective communication and training skills.
  • Ability to handle regulatory inspections and client audits.

If you are a qualified professional with a passion for food safety, apply now and become a part of our team!

How to Apply:

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