Food and Beverage Executive
Location: Noida, Uttar Pradesh, India
About the Job
As a Food and Beverage Executive, you will play a crucial role in managing the operations of the F&B section, maintaining the highest standards of service, hygiene, and cost management. You will be responsible for ensuring seamless service delivery while adhering to the company’s policies and safety regulations.
Role Description:
Prepare indents for the F&B section according to consumption patterns.
Track breakages, maintain consumption reports, and manage departmental costs.
Ensure company discipline and adherence to food hygiene and storage practices at the site.
Oversee the care and handling of catering service and buffet equipment.
Enforce safe working practices with subordinate staff.
Follow all site-specific safety rules and procedures.
Ensure that equipment and materials are not left unattended.
Key Responsibilities:
Food Operations:
Ensure that all service deliveries are executed as per the client agreement.
Initiate and develop new menus, upgrade existing ones, and plan special event menus.
Create innovative promotions, festivals, and special event ideas.
Strictly enforce safety and hygiene policies at the site.
Conduct operational audits to ensure compliance with processes and policies.
Communication and Client Retention:
Maintain regular communication with the client to address service issues, explore new business opportunities, and ensure hygiene standards.
Ensure the implementation of the branding policy according to specifications.
Focus on 100% client retention by addressing concerns promptly.
Address all client-related issues with urgency and precision.
Cost Management:
Collaborate with the Purchase department to monitor and forecast cost trends.
Develop operational strategies to manage cost increases efficiently.
Analyze operational cost centers and implement solutions to boost site efficiency.
Qualifications:
Proven experience in a high-pressure catering environment, preferably in a commercial or industrial setting.
Familiarity with electronic cash register systems and basic bookkeeping.
Proficiency in computer skills.
Strong communication and leadership abilities.
Expertise in work scheduling and planning.
Interested candidates can connect at:
Email: siddhant.kanojia@sodexo.com
How to Apply
Location: Noida, Uttar Pradesh
Company: Sodexo
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