Executive Quality Assurance – Food
Company: Marico Limited
Location: Sanand, Gujarat, India
About the Job
The Executive Quality Assurance role focuses on improving organizational performance and ensuring sustained success by maintaining quality standards. The goal is to ensure customer satisfaction while minimizing costs associated with defects.
Key Responsibilities
Manage Plant Quality Assurance (PQA) processes at plant and subcontract locations.
Drive Q-certification through quality systems documentation, team training, and implementation audits.
Maintain consistent quality in supplies from Raw Material (RM) and Packaging Material (PM) vendors by monitoring performance and enforcing systems.
Implement Marico’s Quality Management System (QMS) as per guidelines, including process mapping, SOP formulation, and standardizing formats.
Ensure smooth integration of QMS and 3M modules in SAP.
Recruit and groom PQA team members for higher responsibilities.
Adhere to legal norms and ensure compliance with regulatory bodies such as FDA, AGMARK, PFA, and others.
Promote and implement Total Productive Maintenance (TPM), 5S, and Laboratory Standardization at plant and subcontract units.
Qualifications & Experience
Education: B.Tech. (Food Technology/Bio-Chemical Engineering) or B.Sc./M.Sc. (Food Technology).
Experience: 2–7 years, preferably in an FMCG industry.
Skills & Competencies
Excellent communication skills in English, Hindi, and Gujarati.
Proficiency in computer applications.
Strong interpersonal skills.
Basic knowledge of TPM, 5S, and Food Safety.
Reporting Structure
Upwards: Executive QA
Downwards: Officer QA
Executive Quality Assurance – Food
How to Apply
If you’d like any modifications or specific customizations to the post, let me know!
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