We’re Hiring! | Executive – HSEQ
Location: Bangalore Urban, Karnataka, India
Organization: GoKhana
Are you passionate about food safety and quality management? We’re looking for an Executive – HSEQ to join our dynamic team at GoKhana. This is a critical role ensuring health, safety, and compliance across our kitchens and food operations.
Key Responsibilities
Conduct Food Safety Audits as per FSSAI standards
Perform audits in catering units, base kitchens & live kitchens
Ensure timely reporting and follow-up on non-conformities
Support external audits and root cause analysis
Verify corrective actions and compliance implementation
Executive – HSEQ|GoKhana
Qualifications & Skills
- Bachelor’s in Food Science, Microbiology, Hotel/Catering Management
- Preferred: Lead Auditor in ISO22000 / FSSC22000
- Strong knowledge of FSSAI Act, HACCP, FosTac, and food safety systems
- Hands-on experience in hygiene audits and allergen management
Reports due within 2 working days.
Uphold high standards in food quality & hygiene.
Ready to make an impact in food safety with a fast-growing company?
Executive – HSEQ|GoKhana
How to Apply:
Apply for Food technologist internship
