Dairy Technologist and Food Technologist
We are actively seeking talented professionals for the roles of Dairy Technologist and Food Technologist in the food industry.
Responsibilities:
Dairy Technologist:
Develop and improve dairy-based products and processes.
Ensure compliance with food safety and quality standards.
Conduct research to optimize production techniques.
Collaborate with cross-functional teams to innovate new product ideas.
Food Technologist:
Design and implement food production and preservation techniques.
Analyze nutritional content and ensure product quality.
Stay updated with food safety regulations and ensure compliance.
Research and develop innovative food products and packaging solutions.
If you know of anyone who fits these roles or would like to recommend a candidate, please share the details with us.
📧 Email: hardik@sheetalicecream.com
Join us in our mission to innovate and excel in the food industry!
Apply for Food technologist internship
